White Pork with Garlic Sauce is a classic Sichuan dish with delicious taste and simple preparation. It is the best choice for family dinners.

Ingredients: 500 grams of pork (pork belly), 500 grams of onion, ginger, garlic, appropriate amount of cooking wine, salt, soy sauce, appropriate amount of pepper powder, appropriate amount of chili oil. Steps: Put the pork in the pot, add onion, ginger, garlic and cooking wine, cook until cooked, take out and let cool.

Cut the cooled pork into thin slices and place on a plate.

Minced garlic: Put the minced garlic into a bowl, add salt and pepper powder, and stir evenly.

Seasoning: Mix soy sauce, chili oil, cooking wine, salt and other seasonings to make a sauce.

Pour the minced garlic and sauce over the pork.

Main dish: Sweet and Sour Pork Ribs Sweet and Sour Pork Ribs is a sweet and sour home-cooked dish with good color, aroma and taste.

Ingredients: 500 grams of pork ribs, onion, ginger, garlic, appropriate amount of salt, soy sauce, sugar, vinegar, appropriate amount of starch. Steps: Wash and cut the pork ribs into small pieces, add onion, ginger, garlic and cooking wine and marinate for 15 minutes.

Put the marinated ribs into the pot, add an appropriate amount of water, cook until cooked, remove and set aside.

Put vinegar, salt, soy sauce, and sugar into a pot and bring to a boil, add starch to thicken, and cook until thick.

Put the cooked pork ribs into the pot and stir-fry evenly so that the pork ribs are evenly coated with the sauce.

Dessert: Strawberry yogurt Strawberry yogurt is a fresh and delicious dessert, with a sweet and sour taste and rich nutrition.

Ingredients: appropriate amount of strawberries, appropriate amount of yogurt, appropriate amount of sugar. Steps: Wash the strawberries, remove the stems and cut them into small pieces.

Put the strawberries into a blender, add an appropriate amount of sugar, and blend into strawberry puree.

Pour the strawberry puree into a bowl, add an appropriate amount of yogurt, and stir evenly.

Place the strawberry yogurt in the refrigerator for 1 hour, then take it out and serve.

The above is a recipe for a quick and easy family meal. It is easy to make and tastes delicious. You might as well give it a try.