Nowadays, there are more and more tools for making food. In addition to household rice cookers and induction cookers, there are also microwave ovens and pressure cookers. The latter two are still less used than the former two. Small What I want to introduce today is a pressure cooker, and it is a well-known brand, Midea pressure cooker. The use of Midea pressure cooker is not as simple as a rice cooker and induction cooker, so what I will introduce next is the instructions for use of Midea pressure cooker, as well as the precautions during use.

Instructions for use of Midea pressure cooker:

1. First hold the lid handle of the pressure cooker tightly with your hands, rotate the lid clockwise to the limit edge of the pressure cooker, and lift the pot upwards build.

2. Take out the inner pot of the pressure cooker and put the food and water to be cooked into the inner pot. However, the food and water should not exceed 4/5 of the height of the inner pot. Food that is easy to expand cannot More than 3/5, but not less than 1/5 of the inner pot.

3. Before putting the inner pot into the pressure cooker, wipe the rapid heating plate of the inner pot clean. After putting the inner pot into the pressure cooker, gently rotate the inner pot left and right to keep a good distance between the inner pot and the heating plate. s contact.

4. When closing the lid of the pressure cooker, hold the handle of the lid, lay it flat to the limit edge, and rotate the lid counterclockwise to the snap position.

5. After closing the lid, pull the release valve of the pressure cooker to the sealing position of the pressure cooker. Check whether the float valve is stable.

6. Finally, turn on the power of the pressure cooker and select the menu you want to use in the menu. The indicator light will stop flashing and the pressure cooker will start working. After completing the heat preservation work, move the pressure limiting valve to the exhaust position, and wait until the float valve falls to open the lid of the pressure cooker and take out the food.

Notes:

When using the Midea pressure cooker, we should pay attention to it. If the pressure cooker is clogged with food during use, the power should be turned off immediately, forced cooling, and the air holes should be cleaned before use. You can continue to use it, otherwise food could easily injure people if it splashes out. At the same time, you should also check whether the rubber sealing gasket is aging during use. The rubber sealing ring will age after being used for a period of time and must be replaced frequently. When cooking food, you must also pay attention to installing the float valve firmly. An unstable float valve will cause a large amount of water vapor to evaporate during the cooking process of the pressure cooker, seriously polluting the environment and taking away the aroma and nutrients contained in the food.

How to use the Midea pressure cooker? I hope that after reading the instructions and precautions introduced by the editor, you can accurately learn that pressure cookers are different from ordinary rice cookers, so you should pay more attention to them during use. Be careful not to hurt yourself or others. When buying a Midea pressure cooker, you must first carefully read its instruction manual. You must understand every step and every precaution. While enjoying delicious food, you must also learn to protect yourself.

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