Special delicacies and snacks in Fuyang, Anhui: 1. Fuyang Gratiao Latiao, which can be called the pasta of Fuyang people and is a unique food of Fuyang.

According to legend, it is related to Su Dongpo. It is very popular among Fuyang people and can be eaten in the streets and alleys.

This kind of food requires all kinds of condiments to be mixed evenly, so it is called "gratiao".

Because of its golden color and thick shape, it is also called "gold bar noodles".

2. Fuyang steamed buns were called powdered buns in the early days of Fuyang, and were also called Fuyang spring rolls. They originated in the Ming Dynasty.

Rolled buns are cheap, high-quality, and nutritious. They are a favorite food among office workers and students. Eating one when you are in a hurry is nutritious and saves time.

3. Light sesame paste. The thick white and sticky light sesame paste is served to the diners on top of the cooked soybeans. The green cabbage and sesame seeds sprinkled in the center of the bowl add to the seemingly bland light sesame paste.

Paste with color.

The soy milk and rice milk are polished and blended with each other, resulting in a soft and moist taste.

4. Salty sesame paste. To make a good salty sesame paste, add black sesame seeds, peanuts, shredded tofu skin, gluten, dried soy sauce and other ingredients to the soup with ancestral ingredients. Cook it over high heat first, then simmer over low heat.

, shredded tofu skin, gluten, dried soy sauce and other ingredients collide with each other in the pot, blending together to form this bowl of bold and spicy food on the tip of the tongue. The standard of a good bowl of salty sesame paste should be that the diners can chew and touch their teeth.

Instantly broken, the perfect combination of softness and hardness is the highest state of salty sesame paste.

5. Fuyang Pink Chicken is a classic traditional snack in Fuyang, Anhui Province. It is characterized by light buttery color, soft appearance and tender pink inside.

A bite of the slightly spicy and slightly numb pink chicken will leave you with endless aftertaste.