Chongqing University Town is a large campus cluster with many universities. There are a large number of students here, which also attracts many tourists from all over the world. In addition to the beautiful scenery and rich cultural heritage, there is also a kind of food worth trying, that is, roast whole sheep.

Roast whole sheep is a traditional food in Chongqing, Sichuan, which is made of fresh mutton with various seasonings and then roasted with charcoal fire. It takes a lot of time to roast whole sheep, usually several hours of baking and seasoning, but the roasted meat is delicious and fragrant, which is very popular with diners.

In Chongqing University Town, there is a small shop called "September 23rd Barbecue Shop", which specializes in roasting whole sheep. The roast whole lamb in this shop is made of the best mutton, with unique Chili sauce and various seasonings, and it tastes excellent. And the price is also very affordable, only one copy of 70 yuan RMB is needed, which is definitely a good and cheap food.

The delicious roast whole sheep in Chongqing University Town has become a local food culture, not only a delicacy, but also a representative of local culture. If you come to Chongqing University Town, you must not miss this delicious roast whole lamb.