China is rich in food culture, and each region has its own unique cuisine. The following are some cities that people can go to because of food. These cities are not only delicious, but also full of historical and cultural imprint.

1. Beijing

As the capital of China, Beijing has rich food culture. The most famous is Beijing Roast Duck, which is crispy outside and tender inside, with good color, smell and taste. In addition, there are Beijing snacks such as bean juice, inby and Zhajiang Noodles, each of which has a special taste and historical background.

2. Shanghai

Shanghai is a city full of modern city features, but it also has its own unique historical and cultural background. Shanghai cuisine is mainly local cuisine, including braised pork, steamed buns, Nanxiang steamed bread, etc. These are Shanghai's special cuisines with excellent taste.

3. Chengdu

As one of the four ancient capitals in China, Chengdu is rich in history and culture, and it is also the birthplace of Sichuan cuisine. Chengdu has many delicacies, such as hot pot, skewers, husband and wife lung slices, mala Tang, etc. Each delicacy has its own unique flavor and spicy degree.

4. Hangzhou

Hangzhou is a city known as "paradise on earth" with rich history and culture. Hangzhou cuisine is famous for its lightness, good color and flavor, and the most famous ones are West Lake vinegar fish, beggar chicken and Longjing shrimp.

5. Hong Kong

Hong Kong is both an international metropolis and a food capital. Hong Kong is rich in food resources, ranging from traditional Cantonese dishes to seafood, among which roasted meat, French cakes, Hong Kong-style tea and milk tea are the most famous.

6. Guangzhou

As a big city in the south of China, Guangzhou has a long history of food culture. Guangdong cuisine is mainly Cantonese cuisine, including roasted meat, steamed fish, boiled chicken, Sichuan style pork, etc., each of which has a unique flavor and taste.

7. Xiamen

Xiamen is a beautiful coastal city with rich food culture. Fujian cuisine is the main cuisine in Xiamen, including Satay Noodles, fried oyster and clam pot, all of which have strong seafood.

8. Changsha

Changsha is a city in central China, which has a unique flavor of Hunan cuisine. Changsha cuisine is represented by chili and Sichuan watercress, which tastes spicy and delicious. The most famous ones are Mao Shi braised pork and fish head with chopped peppers.

9. Nanjing

Nanjing, as one of the ancient capitals, has a profound historical and cultural background and is also a city of food. Nanjing cuisine is mainly Huaiyang cuisine, including Jinling salted duck, fried gourd, sweet and sour tenderloin, etc. Each dish has a unique taste and historical background.

11. Harbin

Harbin is a city called "Paris of the East" and also a city of food. Harbin cuisine is dominated by Russian cuisine, including Russian red barbecue, Russian grilled fish, etc. At the same time, it also has unique snacks such as Northeast miso and Sugar-Coated Berry.

11. Chongqing

Chongqing, as one of the largest municipalities directly under the central government in China, is also the food capital. Chongqing cuisine is represented by hot pot, which is spicy and delicious, and is deeply loved by tourists from all over the world. In addition, there are some special snacks such as hot and sour powder, tofu pudding rice noodles, and saliva chicken.

12. Xi' an

Xi' an is one of the famous historical and cultural cities in China, and it is also a city of food. Shaanxi cuisine is the main cuisine in Xi 'an, including Chinese hamburger, cold rice noodles and mutton bread in soup, each of which has a rich historical background and unique taste.

The above are some cities that people can go to because of food. Each city has its own unique food culture, and different regions and historical backgrounds have created its unique taste and charm. I hope you can discover more delicious food and experience more culture and history during your trip.