As a beautiful city in Sichuan, Zigong is famous for its unique natural gas springs and ancient culture. In addition, this city also has some delicious food that will leave a lasting aroma in your mouth. Among them, Zigong’s pasta is even more popular.

The first recommendation is Zigong’s characteristic red oil noodles. This noodle has a delicate texture and a bit of chewiness. It is paired with rich red oil seasoning and various side dishes. It looks and tastes great.

The second is spicy noodle soup. Spicy soup is one of Zigong’s special snacks. It is cooked with a variety of fresh and tender meats and noodles. It is spicy and refreshing, and leaves a fragrant taste on your lips and teeth.

Finally, there is the five-spice beef noodles. This noodle uses five-spice beef as the main ingredient and is fragrant. Served with delicious clear soup and soft noodles, it is fragrant and delicious.

In short, Zigong has a wide variety of pastas, each with a different texture and taste, which is worth a visit.