Ginger duck is one of the representative dishes in southern Fujian cuisine. I heard that you must try ginger duck when traveling to Fujian. Is ginger duck really that delicious? Let’s see what netizens say.
I have also sorted out the ginger duck brands with good reputations. You can check them out later.
Is ginger duck delicious? Fujian cuisine is one of the eight major cuisines in China. Southern Fujian cuisine is not only diverse but also very delicious.
China.
The southern Fujian ginger duck, which can be found in Xiamen, Zhangzhou and Quanzhou, is even more famous. It is a traditional snack in Fujian. The duck meat nourishes yin and reduces internal heat, is overflowing with ginger aroma, and is delicious and delicious. It is a must-try delicacy for foreigners traveling to Fujian.
The southern Fujian ginger duck is famous for its delicious taste in most shops. When I randomly went to a small shop, pots of ginger duck were neatly arranged on the stove. As soon as the boss opened the lid of the pot, the hot oil was slurping.
The sound is particularly alluring.
Standing next to the pot, the aroma of ginger duck rushes into my nose, and it smells particularly delicious.
More than a dozen casseroles are cooked in parallel, and the boss's movements are very neat! As the temperature rises, the skin of the white and tender duck slowly turns brown.
Braised ginger duck is very labor-intensive. It takes at least an hour and a half to simmer the ginger duck until both sides are shiny and fully cooked.
After simmering enough in the pot, the fragrant ginger duck is ready to be served, steaming hot.
Just looking at it will make you want to eat a whole ginger duck. Pair it with rice + vegetables, and you’ll have a delicious lunch~ Girls who love duck legs don’t have to worry about getting their hands full of oil, just bite it lightly
The bones are removed smoothly, and the soft and delicious meat is ready for you to eat! Friends who like to nibble on duck wings will definitely drool involuntarily! The entrance is accompanied by a rich ginger flavor and a gelatinous texture.
Only those who dare to eat duck heads understand its deliciousness. The cleanly prepared duck heads do not have any fishy smell, and the duck tongue is so delicious that it makes you lick your fingers. Which brand of ginger duck is authentic? 1. Huang Shengji Ginger Duck Huang Shengji Ginger Duck
The duck uses a traditional secret recipe, and the ginger duck processing technology is independently invented. The produced ginger duck is warm but not noisy, moist and tonic.
In terms of taste, there are also three flavors: salty, spicy, and can meet the different needs of different customers.
If some tourists who go to Xiamen on vacation want to buy ginger duck, they will definitely choose Huang Shengji ginger duck.
With its pure taste, attention to cooking methods and exquisite selection of ingredients, Huang Sheng Kee's ginger duck is famous far and wide.
2. Yinxiang Ginger Duck Ginger Duck has an attractive aroma, bright color, and delicious taste. Moreover, due to the addition of health-preserving medicinal foods, the nutritional value of the ginger duck is also relatively obvious.
In autumn and spring, it can remove dampness and heat, strengthen the stomach, digest food and nourish the spleen, relax muscles and activate collaterals, and reduce phlegm, relieve cough and reduce phlegm.
If you want to join or purchase, you can choose the Huang Shengji Ginger Duck mentioned above.
3. Adai Ginger Duck has excellent quality and successful methods. It will provide better products for everyone, continue to provide better visibility in the market, and provide good products to every customer.
of quality, Adai Ginger Duck uses excellent marketing methods and continuously integrates excellent resources to provide us with a more reliable guarantee, so that every product can have a very good market prospect and will bring
Come to a better market space for every customer.
4. Slurp ginger duck. The restaurant provides many types of delicacies to customers, and these delicacies are all democratic.
When cooking these special delicacies, the chef personally takes the spoon, then selects fresh and high-quality food, adds various seasonings, and carefully cooks it.
The delicacies sold in this restaurant are not only delicious, but also very affordable, with an average consumption of only a few dozen yuan.
5. Dajia Xiang Ginger Duck Dajia Xiang Ginger Duck is also regarded as a century-old signature store in Xiamen. The ginger duck here is sweet and delicious, and you can smell it from a distance. The duck gizzards and duck hearts are also delicious.
You can buy vacuum-packed bags and take them home, then warm them up a little and you can enjoy the delicious Xiamen ginger duck at home.
6. Wang Jianguo’s Ginger Duck restaurant has a very good reputation among users, and there is always a long queue on every Chinese holiday.
The eyes of the people are bright. Although this is located on a road that is not worth mentioning, it does not hinder popular business at all.
How much ginger duck should be eaten a day? It is recommended to eat no more than 500 grams a day.
Although the nutritional value and edible value of ginger duck are relatively high, and moderate consumption is good for human health, excessive consumption of any food will be harmful to the human body, especially duck meat itself is cool in nature, and excessive consumption may aggravate the human body.
Cold air can cause uncomfortable symptoms such as abdominal pain, diarrhea, and loose stools. It is generally recommended to eat no more than 500 grams of ginger duck a day.
Recommended recipe for ginger duck? Ingredients: duck, old ginger, star anise, bay leaf, cinnamon, refined salt, pepper, wolfberry, water, chicken powder, vegetable oil, sesame oil, dark soy sauce, sugar? Method: 1. Pour it with water
Clean the duck and chop into chunks and set aside.