Jilin specialty delicacies and snacks: Yanji cold noodles, Yitong roasted pigeons, chicken soup and tofu skewers, Li Liangui bacon flatbread, fried noodles, Xinxingyuan steamed dumplings.

1. Yanji cold noodles: It is a traditional Chinese Korean food that is very popular among people.

The Yanbian area of ??Jilin is famous for Yanji cold noodles, which is called Yanji cold noodles.

2. Yitong roasted pigeon: also called Zhenghongqi roasted pigeon, it is a special delicacy and snack in Siping City, Jilin Province. It has a history of more than 400 years and has now spread all over the country.

3. Chicken soup and tofu skewers: It is a special snack in Jilin. The ingredients are chicken skeleton and dried tofu. It is also called dried tofu or tofu skin in some places.

4. Li Liangui Bacon Flatbread: It is one of the famous traditional snacks in Siping City, Jilin Province. It was created in Lishu County in 1908 by Li Guangzhong (whose real name is Liangui) from Liuzhuang, Luan County, Hebei Province.

5. Fried noodles: It is a specialty snack in Jilin. Fried noodles originated in Jilin City and were later introduced to Changchun. Therefore, at first, only Jilin and Changchun had this snack in the Northeast.

6. Xinxingyuan Steamed Dumplings: It is one of the famous specialty snacks in Jilin City, Jilin Province.