what's delicious in Taihe? Taihe county, Jiangxi province, which is rich in food culture, has bred many delicacies because of its unique topography and rich history and culture. The following is an introduction to three special cuisines of Taihe.

the first type is of course Taihe shredded fish. It is a very famous local specialty. Taihe county is geographically remote and has inconvenient transportation, so local people often need to take rations and food out. One spring, a villager went fishing in the sea and made the leftover fish into shredded fish, which was convenient to preserve and became a delicacy for local villagers. Traditional Taihe shredded fish is particularly chewy and delicious, which is very popular among tourists and locals.

the second kind is Taihe dog eggs. Although the name sounds strange, this food is really popular. Taihe dog egg is a kind of rice food made by local people themselves. Make rice balls with glutinous rice, wrap eggs, minced pork and other fillings in the middle, and bake them over slow fire until golden brown. The skin is crisp and hard, and the stuffing is fresh and tender, which not only tastes good, but also has the function of nourishing the body.

The last special food is Taihe Fried Bottled Fish. This is also a representative dish in local cuisine. Taihe fried lantern fish is made of lantern fish and potato slices, and fried crispy. The lantern fish is tender, and the potato slices are crispy, fragrant and rich in taste. When the BBQ platter is served with Taihe fried lantern fish, it is extremely appetizing and makes people's index fingers move.

that's the introduction of Taihe specialty food. Visitors who have the opportunity to travel to Taihe may wish to try local delicacies. While enjoying the food culture, you can also better understand this unique small town.