Introducing some of the most delicious canned foods I have ever tasted, and see if there are any delicacies you have ever tasted.
1. Dalian Linjia Puzi Canned Yellow Peach
There is a strange phenomenon in the Northeast. People like to eat canned yellow peaches when they are sick. Yellow peach has the same pronunciation as "flee", which means escaping from diseases. Whether you have a cold or a fever, happy or unhappy, as long as you take a bite of canned yellow peach, all problems will be solved.
As the saying goes, "A thousand words of care are worth two cans of yellow peaches." This is a memory that belongs to all Northeastern people. Linjiapu's canned yellow peaches in sugar water are large and thick, crispy and refreshing. The sweet juice overflows instantly, sweet but not greasy. The smell of yellow peaches echoes on the tip of the tongue. It is very satisfying to take a big bite. It is a long-established brand with more than 20 years of experience and you can feel safe eating it. !
2. Yunnan Dehe Canned Food
Kunming Dehe Canned Food has a history of several decades. It is a unique taste in the hearts of Yunnan people. The word "Dehe" is taken from It is one of the internationally recognized canned export trademarks based on Dr. Sun Yat-sen's inscription "Drink and Eat Virtue". Ham is the most proud delicacy of Yunnan people, so Dehe simply put the ham into a small can.
People in Yunnan queue for two hours to buy a can. Dehe canned luncheon meat is delicious and the tempting aroma can fill the whole house in an instant. In addition, Dehe also seals the unique fragrance of wild mushrooms in cans, making this gift from nature a delicacy that can be enjoyed at any time throughout the year.
3. Sichuan Sichuan Hanzi Brand Dengying Beef Canned
The beef is cut into large and thin pieces, first pickled for flavor, then roasted over high heat, and finally topped with sesame oil and sealed in an iron can inside. When it's time to eat, I gently pick up a thin piece of Dengying beef and put it into my mouth. I slowly feel the taste of the beef. I don't even dare to chew it, I just want to slurp it.
Although canned Dengying beef has been replaced by bagged Dengying shredded beef, this thin beef crisp is what everyone loves