From October 11 to 14, 2012, the "12th China, Japan and South Korea Producers Forum" organized by the China Television Artists Association, the Japan Broadcasters Association, and the Korean Directors and Producers Federation was held at Held in Gyeongju City, South Korea. At the meeting, "A Bite of China" was generally praised by representatives from various countries participating in the meeting and won the "Producer Award". The chairman of the documentary jury believes that the documentary is well-made and has a high international production standard. Through this documentary, the audience not only saw China's long history and culture, but also a dynamic China.
From October 20th to 23rd, 2012, the 22nd China Chef Festival co-sponsored by the China Cuisine Association and the Henan Provincial Government *** was held in Kaifeng, Henan. At the "22nd Chinese Chefs Festival", the China Cuisine Association awarded the CCTV documentary "A Bite of China" the first "Chinese Food Culture Communication Award" to thank the documentary for its contribution to Chinese food culture and the Chinese catering industry. outstanding contribution. Su Qiucheng, President of the China Cuisine Association, believes that "A Bite of China" shows China's long-standing food culture to the world, promotes the diligence and wisdom of the Chinese nation, and reveals the exploration, research, innovation and contribution of the Chinese people in food. ; It has driven the rapid development of China's catering industry and reaffirmed China's unshakable historical status as a culinary power. As Mr. Chen Xiaoqing, director of the project operation department of CCTV Documentary Channel and the film's chief director, said: "I made this documentary with respect and emotion for food." Sincerity is the first essence of art. Only by moving yourself can you move others, and only by believing in yourself can you convince others. This is also the "secret" why the film has received numerous praises and honors.
On October 28, 2012, the "7th Chinese Elements International Creative Competition" was held in Tianjin. The crew of the documentary "A Bite of China" won the highest award of the year - "Annual Community Cultural Contribution Award" .
The "Chinese Elements Creative Competition" is sponsored by the China Advertising Association. It is the only creative competition in China with the mission of reviving Chinese culture and rebuilding national self-confidence; it is also the only one in the world that takes national elements as the theme. A global and long-lasting international creative competition. The Cultural Contribution Award is the highest award in the Chinese Elements International Creative Competition. It is awarded to a major event of the year that has the most influence of Chinese elements and has made outstanding contributions to the promotion of Chinese culture, as well as to the figures, brands and associations of the year. The experts from the jury unanimously agreed at the awards ceremony: ""A Bite of China" is not only a TV program, but also a food epic full of strong ambition, breakthrough courage and cultural experience. "A Bite of China" , is the creation on the tip of the mind, the sharpness on the tip of the knife.
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