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What are the special food snacks in Quanzhou?

Quanzhou's special food snacks include: noodle paste, roasted meat dumplings, frozen bamboo shoots, ginger duck, vinegar meat, radish rice, fried oyster, meat sandwich, beef soup, four fruit soup and so on. The details are as follows:

1. Bread paste.

Noodle paste is a snack that originated in Quanzhou, Fujian, and later spread to Minnan, Fujian Province. It is mushy and made of fine noodles and sweet potato powder. Boil the water first, add sweet potato powder, seasoning and noodles. Usually eaten for breakfast, with fried dough sticks and horseshoe crisp.

2. Roasted meat dumplings.

Shaorou Zongzi is a unique snack in Fujian. The Shaorou Zongzi in Quanzhou has a long history, and it is sweet, tender and smooth, oily and not greasy, and it is carefully crafted.

3. Frozen bamboo shoots

Frozen bamboo shoots, a special food originated in Quanzhou, Fujian Province, is a kind of frozen product processed from special products. It contains colloid, and its main raw material is a worm, belonging to the phylum Asterozoa, and its scientific name is Eisenia deliciosa, which is two or three inches long.

4. Ginger Duck

Ginger Duck is a traditional food originated in Quanzhou. Ginger Duck is not only delicious, but also a medicinal diet with extremely high nutritional value. Especially in autumn and winter, eating ginger duck is just right, nourishing and strengthening the body, warm but not dry.

5. Vinegar pork

Vinegar pork is one of Quanzhou's special snacks, which is a fried delicacy. Sliced pork is marinated with sugar, salt, vinegar, egg white and other seasonings for a period of time, and then fried in an oil pan. Authentic Quanzhou Vinegar pork is made of pure lean pork, with golden color, crisp outside and tender inside, and a vinegar smell.

6. Radish rice

In "China on the tip of the tongue", a Quanzhou radish rice aroused the appetite of all Fujian people abroad. Radish with sand and eight-fen fertilizer were cooked with mushrooms, oysters and dried shrimps, with a strong rice flavor and a refreshing taste of radish.

7. oyster fried

oyster fried is also called oyster fried. The raw materials are fresh oyster, peanut oil, onion, dried starch, refined salt, soy sauce and so on. It is characterized by being small and tender, original, delicious and cheap.

8. Beef soup

Beef soup is a very popular food in Quanzhou. Beef soup can be divided into soft soup and hard soup, and Quanzhou beef soup is a kind of hard soup.