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Air fryer delicious food, hurry up and make it

Hurry up and make air fryer delicacies

1. Crispy fried chicken

Preparation method:

Main ingredients: 1 Bag of crispy fried chicken.

1. A bag of crispy fried chicken, no need to defrost.

2. Place in the air fryer at 200 degrees for 12 to 15 minutes.

3. When the time is up, it is ready to be cooked.

It is oil-free and healthy, and kids love it. It is meaty on the outside and tender on the inside. It bursts with juice after one bite. It is also big and super delicious.

2. Crispy fried milk

Preparation method:

Main ingredients: 400ml of milk, corn starch, 30g of white sugar, and bread batter.

1. Prepare a bowl, add 400ml starch, 50g cornstarch, 30g white sugar, and stir evenly.

2. Pour it into a pot and stir over low heat until it becomes thick. Pour it into a mold, wait for it to cool down and put it in the refrigerator for 2 hours.

3. Unmold and cut into strips, coat with corn starch, egg liquid, and bread crumbs, then put in air fryer at 180 degrees for 15 minutes and enjoy.

3. Crispy luxury strips

Preparation method:

Main ingredients: French fries, tomato sauce.

1. Prepare a potato, peel it and cut it into strips, rinse it several times and blanch it.

2. Add salt and cook for 3 minutes, then drain into cold water.

3. Use kitchen paper to absorb the water and put it in the refrigerator for 30 minutes.

4. Place in the air fryer at 180 degrees for 20 minutes, turn over halfway through and enjoy.

4. Promise me! Make this for New Year’s Eve dinner! The whole family praised him!

Production method:

Main materials: ham sausage, banana, chaos skin.

Accessories: egg yolk, black sesame, tomato sauce.

1. Prepare the ingredients and cut the ham into pieces the size of candy, and cut the banana into pieces the same size as coriander.

2. Wrap it with chaos skin and twist it into a candy shape.

3. Banana flavor: Brush with egg yolk liquid + sprinkle with black sesame seeds, air fry at 180 degrees for 8 minutes, turn over halfway.

4. Ham sausage taste: brush oil halfway and it’s ready to serve.

5. Baked egg tarts

Preparation method:

Main materials: milk, eggs, egg tart crust.

Sub-material: white sugar.

1. Prepare a bowl, pour 150ml of milk, add 2 eggs, 15g of condensed milk, and a little white sugar and mix well.

2. Strain and pour into another bowl. Pour into the egg tart shell until it is eight-quarter full. The egg tart shell does not need to be thawed.

3. Place in the air fryer at 200 degrees for 10-15 minutes and enjoy.

6. Apple donuts

Preparation method:

Main materials: apples, hand-made pie crust.

Secondary ingredients: egg yolk liquid, black sesame seeds.

1. Prepare an apple, peel it, cut it into thick slices and remove the seeds.

2. Cut the hand cake into small pieces and wrap them around the apple circle.

3. Brush with egg wash and sprinkle with black sesame seeds.

4. Put it in the air fryer at 180 degrees for 10 minutes and enjoy.

7. Tired Luo Pie

Preparation method:

Main materials: pineapple, egg tart crust.

Secondary ingredients: white sugar, starch, egg yolk liquid, black sesame seeds.

1. Prepare a bowl, dice the pineapple, add appropriate amount of white sugar, add a little water starch and stir to reduce the juice.

2. Thaw the egg tart shell slightly, wrap it in the fillings and pinch it tightly.

3. Wrap everything and put it in the air fryer, brush with a layer of egg yolk liquid and sprinkle with black sesame seeds.

4. Put it in the air fryer at 180 degrees for 10 minutes and enjoy.

8. Mini toothpick corn skewers

Preparation method:

Main materials: corn, toothpicks, Cuihong.

1. Soak the toothpicks in water for 5 minutes and cut the sweet corn into small pieces of about 3 cm.

2. Pierce half of the toothpick with a toothpick and you will get a complete string of toothpick corn.

3. Put the skewers into the air fryer, add appropriate amount of oil and stir evenly to coat each skewer with oil.

4. No need to add any seasonings, just put it in the air fryer at 180 degrees for 15 minutes. Remember to turn it over in the middle.

5. Brush oil once in the middle and take it out of the pan, sprinkle with Cuihong and enjoy it.