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How to make glutinous rice balls and set up a stall with ingredients

Recipes and ingredients for glutinous rice balls:

Ingredients: appropriate amount of braised pork, 2 cups of glutinous rice, appropriate amount of radish strips.

Steps:

1. Wash the glutinous rice, add water and cook it into glutinous rice. You can use a rice cooker to make a reservation. Open it in the morning and let it dry until warm. Then spread the glutinous rice on oil paper. Shape into a square shape and add braised pork and radish strips.

2. Roll up the glutinous rice and braised pork radish strips with oil paper into a cylindrical shape. Tighten both ends into a candy shape, and you can take it away.

3. When eating, we can just open it from one end of the packaging oil paper. Isn’t it very convenient?