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How to cook well in easy virtue?

easy virtue is a traditional Han cuisine, which is tender and delicious, and is loved by diners. But if you want to make a delicious easy virtue, you need some skills and steps.

first of all, choose fresh poplars. Fresh poplars have bright colors, complete petals and special delicious taste. In the process of cleaning poplar flowers, it is necessary to clean poplar flowers with clear water first, and then add some salt to absorb excess impurities and oil. After cleaning, mix the poplars with proper amount of starch, eggs, sugar and other ingredients and stir well.

secondly, pay attention to the temperature and oil temperature when making. First, pour the stirred poplar paste into a hot oil pan and fry it until golden brown. In the process, the heat should not be too large, so as not to burn off, nor too small, otherwise it will affect the taste. The oil temperature should also be moderate, too low will affect the frying effect, too high will be easy to paste.

finally, sprinkle sesame seeds and white sugar when cooking to enhance the taste. When eating, it can be cut into small pieces or strips to fully taste its delicious taste. The prepared easy virtue is delicious, crispy on the outside and soft on the inside. It is a good dessert or snack.