Ingredients: rice100g?

Accessories: appropriate amount of water, 5 dried candied dates and appropriate amount of wheat flour.

1, Taomi.

2. Cut the dried candied dates into two halves and put them in a bowl for later use.

3. Add water to the pot and put the rice and candied dates together when the water boils.

4. Add water and flour to thicken the bowl.

5. Slowly pour into the pot, stir well with a spoon, and turn off the heat after the pot rolls for a while.

6. You can enjoy it when it is offered.