Second, practice
Ingredients: 20 wonton skins, 1 root cucumber, 1 tomato, 2 tablespoons lemon 1 white vinegar, 1 tablespoon olive oil and 1 tablespoon sugar.
Steps:
1、? Cut the wonton skin into strips with a width of about 1 cm, cook them, pick them up, rinse them with cold water and drain them for later use.
2、? Wash cucumbers and tomatoes, slice them for later use, grind lemons into a tablespoon of lemon peel, and then juice lemons for later use.
3、? Mix seasoning and lemon juice to make a sauce.
4、? Gently mix wonton skin, cucumber, tomato slices and sauce, and finally sprinkle with lemon powder. Serve.