Go to Hanjia noodle restaurant and Quzhou fried noodles on Xiangyang Road.

A delicious noodle shop on Shuguang Road, fried noodles.

Pangpang fish with Chinese sauerkraut is opposite to the north.

Chengjia beef noodles and sesame cakes in Jiaoxi Street.

Beef soup in the street where Fudong Food Linkou is located.

Guangming ST cizhou noodles

Yon ho soybean milk de bibimbap

Liu Laoshi Xue Hua Lao

Mrs. Li Laotang Land Rover

Eight-treasure porridge and fried bean jelly behind Wanda Shopping Mall.

Shuguang rd ruyi fish with Chinese sauerkraut

Laosu mutton soup

There is a mosque in the east of Hualong, next to the meat pie.

The Chinese hamburger opposite Congtai is not bad, especially the sesame seed cake.

The intersection of Congtai Road and Zhonghua Road is 50 meters northbound, and there is donkey meat burning in the east.

Go along Xiangyang Road, and you will get to the Peace Trading Hall. There is a small restaurant called Nana Ogawa Style, where there are pot fish and boiled pork intestines.

Beef biscuits sold in restaurants.

A factory in Guomian belongs to the sugar-coated haws in the hospital.

Xiangjiang restaurant duojiao fish head

Tongfuju Tujia chicken, salted egg yolk pumpkin strips (as it seems to be called), steamed buns with shrimp sauce.

Regan Noodles iced soybean milk (drink hot soybean milk in winter) is opposite the old Sun Moon City.

Japanese tofu on the 6 th floor of the new century

Fried rice with lotus leaves in Ye Ye porridge house

Pig elbows and hooves in a small shop outside Sakura Supermarket

Li Ming Jie de hotpot Shuan Cai

Heping Road bears Ji Chuan flavor black vermicelli and boiled grass carp.

Xi 'an, opposite No.1 Middle School, has a famous snack, mutton bread in soup.

There is a Four Treasures of the Study barbecue at the northern end of Zhonghua Street, and the barbecue slices (which seem to be made by this name) in it must not be eaten with bibimbap.

The intersection of Jianshe Street and Lian Fang Road is 200 meters northbound, and there is a "Northeast Courtyard" in the east of the road, with jiaozi and Northeast white meat sauerkraut powder.

Erzhong opposite handmade noodles

The casserole king of Fuxing trade city

Banu Hotpot near Mingzhu Square

Fuyang park west gate duiguo western restaurant mutton kebab

Will's fried string is also a string in the fourth factory primary school.

Fried stinky tofu at the intersection of Xiangyang Road and Guangming Street.

An aunt's stall near the toddler bridge fried stinky tofu.

Steamed dumplings in Daming Steamed Dumpling Hall (address: west of Qianzhizi Road, Le Yi 100 m).

Han shan Li na quan dang jun beef rice noodles er

Trade Jie north Korea cold noodles

Lisite opposite Yunusi mutton kebab

Longhu supermarket east entrance Longhu snacks Shaanxi stall rice noodles, lotus leaf fried rice.

"Ruyi" Fish with Chinese sauerkraut near Hanshan Shopping Mall

"Dingdang" steamed buns opposite the Workers' Theatre

The Regan face opposite Kant.

Things in the stew pot 20 meters eastbound at the intersection of Huizhan Road and Guangming Street.

Chaoyang rd heji steamed bun

Muslim meat pie shop is on the road next to Heji steamed stuffed bun wonton egg cake egg soup.

Hangang hotel noodles

Korean BBQ bibimbap and cod bean curd soup near the mine.

Yunzhiwei rice noodles near Sanzhong East Gate

Guangdong snacks clay pot rice near the Mobile Building.

Luofu soup packets at the intersection of Zhonghua Road and Qingnian Road.

A basket of oil on the way from Taiwan Province.

Hello, the famous 258! !

Introduce the special snacks in Hebei:

Shijiazhuang: Catch and fry the whole fish.

From the perspective of traditional cuisine, Shijiazhuang is too young to have its own characteristics. The so-called Shijiazhuang cuisine actually absorbs the characteristics of Beijing, Shandong and other places, and then makes innovations. One of the local dishes is fried whole fish, which is quite common among Shijiazhuang people. The whole fish is fried with big carp, and the wonderful thing is the knife work. A dish on the table accounts for one-third of the table, which is delicious and has an atmosphere.

Qinhuangdao: Steamed Seafood

When you go to Qinhuangdao, you naturally have to eat a lot of seafood. Locals like steamed seafood, whether it's crab, shrimp or clams. Add water and steam. Dip it in ginger vinegar when eating. How fresh! There is a season to eat seafood. Crabs eat Pippi shrimp twice a year at the end of April. Of course, they can also eat farmed shrimp regardless of season. In the eyes of Qinhuangdao people, it is not called seafood. In recent years, barbecue seafood has become popular. There is a small miscellaneous fish called green husk, which is slender and has a little green on its back. You can't fry it, you can only bake it. It's delicious and extremely cheap. In this season, 5 yuan money can buy two Jin and two and a half Jin.

Chengde: Braised pork with China characteristics.

This is a palace dish, and now it has become a famous birthday dish. The method is to cut the braised pork into small pieces with a square of 3.3 cm, circle them one by one from the outside to the inside with a knife so as not to separate them, then put them in a steaming bowl with the skin down, add the broth and seasoning, steam them in a cage for 2 hours, take out the pinch plate and pour the broth on it.

Tangshan: fish in sauce tile

There are three schools of Hebei flavor, namely, Central South Hebei School, Palace School beyond the Great Wall and JD.COM Coastal School.

JD.COM School is dominated by Tangshan and is good at cooking fresh seafood raw materials. It is characterized by rich raw materials, exquisite knife work, delicious taste, delicate oil, exquisite Tangshan porcelain container and unique style.