Wheat flour. Elephant flour is high-gluten wheat flour, which can be made into bread, toast, baguette and so on. Elephant flour was awarded the well-known trademark and inspection-free product in China in 2004. Jinxiang brand flour is really high-grade flour, delicious and healthy. Elephant powder has a sense of mission to promote the development of baking industry. As the exclusive sponsor brand of flour in the competition, Jinxiang/Meimei has always focused on producing excellent quality flour in China, adhering to the century-old exquisite milling technology.