1, fried dumplings with rice soup. Braised bean jelly in oil is a special snack in Wuwei, Gansu. Its production technology is not complicated. It is made from Liangzhou specialty yellow rice and lentils by traditional methods. The oily jelly produced is salty and yellow, and the entrance is tender and sweet.
2. Liangzhou crispy rice. Liangzhou crispy rice is a special snack in Wuwei, Gansu. Its production technology is very fine. It is made of raw materials such as Yinchuan polished rice, high-grade vegetable oil and advanced seasoning technology. The crispy rice crust is delicious and nutritious.
3. Mud surface. Slurry surface is a special snack in Wuwei, Gansu Province, with a long history. It is said that it originated in Liu Bang period. Its production process is not complicated. Noodles and celery are selected as the main raw materials, which are made by traditional production methods. The made batter is sour and delicious.
4, rice noodles. Noodles are food made of flour, which is crystal clear, Huang Liang in color and translucent as jade. They can be eaten by cutting them into chopsticks-thick strips and adding seasonings such as soy sauce, balsamic vinegar, garlic juice, Chili oil and refined salt.
5. Liangzhou mutton. Liangzhou mutton is reddish in color, tender and soft in meat, fat but not greasy, thin but not fat, and has become a favorite delicacy of the public.