Tianjin is an important port city in China, which is rich in seafood resources. Tasting fresh seafood here is the best choice for many tourists and food lovers. So, which seafood in Tianjin is delicious?

first, seafood dinner. In Tianjin's seafood feast, there are all kinds of delicious seafood, such as flower clams, hairy crabs, shrimps and scallops. Among them, the most distinctive is the twist snail, which is long and thin with large shells and is delicious in many people's hearts.

second, Tianjin fried. Although Tianjin is a blend of north and south, fried-dumpling is a specialty of the south. However, in Tianjin, the method of making fried food is unique, and the local rich seafood is used, which makes the taste richer and more delicious. The fried dumplings here are often made of shrimp and cod meat, which are delicious and appetizing.

thirdly, the twisted conch. In Tianjin, small twisted conch is a very popular snack. Its main ingredient is the local twist snail, plus ginger, green onion, pepper, garlic and other seasonings. It tastes spicy and delicious, and it is one of the famous local snacks.

The above is an introduction to Tianjin seafood. There are many kinds of seafood in Tianjin, which people can't put it down. Tasting all kinds of delicious seafood in Tianjin will bring you endless surprises and wonderful taste.