Home cooking?

A delicious home-cooked dish, grandma, shredded potatoes?

A delicious home-cooked dish grandma shredded potatoes

Materials?

300g potatoes

Cooked pork belly100g

Garlic 4 pieces

Ginger 1 small pieces

Onion 1 segment

6 dried peppers

Spiced powder 1/2 tablespoons

salt

Soy sauce 1 tablespoon

Jiu Shao yellow rice wine 1/3 tbsp.

2 tablespoons peanut oil

How to cook a delicious home-cooked dish with shredded potatoes?

1. Prepare the main ingredients, peel the potatoes and wash the rest.

2. Cut potatoes into shreds, rinse them repeatedly with water until the water becomes clear, and then soak them in water.

3. Cut the dried peppers into thick shreds; Sliced onion, ginger and garlic; Pork belly is cut into chopsticks.

4, open a small fire hot pot, add oil, add pork belly, add yellow wine and a little bottom salt to stir fry.

5. Turn it gently with a shovel from time to time until the meat is oily and the color turns golden yellow.

6. Add onions, ginger, garlic and dried peppers and stir-fry until fragrant.

7. Add shredded potatoes.

8. Add soy sauce, spiced powder and appropriate amount of salt, turn on a big fire, and stir-fry the shredded potatoes until they are raw and tasty.