Of course, there are not only delicious foods in Shandong, but also some foods on land, such as ou chicken, which is a very famous one in the local area, but it is basically not found in other areas, almost only in rural Shandong. Ou chicken is very similar to the crock chicken we eat, but the difference is that the crock chicken is cut into pieces and cooked with various seasonings, while Ou chicken is made by putting the whole chicken in a big jar, sealing it with yellow mud and adding some Chinese medicines. There is almost no seasoning, eating the original flavor of chicken.
The only chicken in China can't be eaten without making an appointment three days in advance.
Today, I want to introduce this kind of chicken. It can be said that he is the only one in China. This chicken was cooked by an uncle from Shandong who grew up in snacks. Because he likes to eat chicken, this Shandong uncle innovated the traditional chicken and made a chicken that only he can cook. The practice of ou chicken is very complicated, so this store can only make 200 ou chickens a day. You must make an appointment three days in advance to eat, otherwise you can't buy it no matter where you come from, and their family doesn't accept internal food and can't deliver it by express delivery. If you want to eat, you can only get it yourself.
This kind of food, ou chicken, is almost unheard of in most parts of China. The Shandong uncle also said that there is only one Ou chicken, and there is no other place. He taught his disciples before, but failed. The reason why Ou chicken is so popular is that, on the one hand, there are almost no other stores in the country that sell this kind of food, and everyone will feel curious and fresh. On the other hand, Ou chicken is really delicious and has a unique taste, which is a good experience for diners.
120 pot of ou chicken needs to be stewed at 100 for 8 hours.
The traditional Ou chicken is only made of chicken, some Chinese herbal medicines and homemade stuffing bags, but this Shandong uncle made innovations on this basis, added turtles and debugged stuffing bags. Compared with traditional ou chicken, this kind of ou chicken is a little more expensive, and the price of one jar is 170, while that of traditional ou chicken is 120. However, no matter what kind of ou chicken jar, each jar of ou chicken is made of Wufeng chicken stewed at a high temperature of 100℃ for 8 hours and then cooled for 2 hours. When the jar is opened, you can smell the smell of chicken and medicinal food. Chicken has almost no bones, tastes soft and tender, and chicken soup tastes delicious. Because it is a medicinal food, this kind of ou chicken also has the functions of nourishing qi and blood and preserving health.
The Shandong uncle said that all they earn is hard money, and they have to stay in the room at 100 degrees for at least 8 hours every day, and the selling price is also very affordable. You can get 20 yuan with just one jar, not to mention the price of chicken. The whole process is time-consuming and laborious, and they can't do much in a day. This persistence almost depends on uncle's love for European chicken. Many times, his love for his career can be the driving force for him to stick to it. After all, everyone wants his job to be enjoyable and beneficial to himself.
Evaluation:
Generally speaking, the ou chicken cooked by Uncle Shandong can't be eaten in other places. Traditional ou chicken is 120, and turtle is 170. The price can be said to be very affordable. After all, the jar is 20 yuan, the chicken tastes soft and tender, and the soup is delicious. Because of the addition of traditional Chinese medicine, this chicken is delicious.