The following is the process of making delicious food recorded by a child in words:

Growing up, I learned a lot and wanted to try something, but as soon as I tried, my hands were forced back by my mother's stern eyes. I've always wanted to try cooking, but my mother refused, but today, the opportunity came!

It turns out that the homework assigned by the teacher is to let us cook a dish. Even if my mother doesn't want to, she has to let me do it. "Today, I will teach you the simplest dish-shredded potatoes!" Mom said to me solemnly.

first, we prepared a potato, an onion and a garlic. Then peel the potatoes with a planer, but my hand was too heavy. Wherever I went, there were "heavy casualties", and some even scraped off a large potato. Maybe mom couldn't stand it anymore. She took the plane, took the potato, skillfully planed it up, and told me what to do while planing. I took the planer, picked up the potato and planed it. With my mother's guidance, I planed the potatoes smoothly. (Although it's a little ugly) Then I started to cut potatoes. I saw potatoes with different shapes and potholes (in fact, it's hard to call them the queen of the soil), and I couldn't help feeling my head was big, so my mother went online. She cut the potatoes into pieces first, and then cut them into filaments. Finally, I started frying shredded potatoes. When all the water drops in the pot are burned into steam, I grab the oil pot, pour a circle of oil and then take the salt pot, open the pot and put a spoonful of salt. Then I pour the shredded potatoes soaked in water into the pot, stir-fry them for a while, add some soy sauce and vinegar, sprinkle some chopped green onion, and put them on the plate, and you're done!

eating shredded potatoes with my main knife, I feel that this is the best shredded potato I have ever eaten. After all, I made it!