From 100 stores to more than 500 stores around the world, it has landed in the United States, Canada, France, Japan, Singapore and other countries. Tan duck's blood and fire spread all over the world, and the golden signboard of Sichuan hot pot was erected in the forest of world catering brands with fierce competition. Zhou Yang, the founder of the brand, has been committed to "promoting Sichuan cuisine culture and building a world catering brand". ?

Tan Duck Blood, a hot pot brand, was born on 20 18. With its communication mode of connecting the bottom of the pot and the hot pot with the Internet, it exploded in Sichuan and Chongqing within one year, swept the country and went global. Up to now, there are more than 500 stores at home and abroad, all over the United States, Canada, France, Japan, Singapore and other countries.

Extended data

The Tan family has been cooking for generations. When Tan Gong was a child, he was playful. Grandpa stole vegetables from the kitchen. He accidentally ate a bowl of freshly cooked tofu and duck blood in a pot. Tan Gong was full of praise for his delicious food, which was quite different from what he did in the restaurant. Tan Gong remembered the bowl of tofu and duck blood for a long time, but when he ate the bowl of duck blood again, its taste was greatly reduced because of the cold weather.

Tan Gong thought it would be nice if every time he ate duck blood, it was as hot as when he first came out of the pot. Therefore, he devoted himself to studying duck blood and shabu-shabu for several years, and tried to combine duck blood and shabu-shabu for the first time. Its taste is unique and has nothing to do with dishes or ingredients. He set up his own school and created a duck blood hot pot.

Soon, a new restaurant opened from the north gate to the Dongzikou in the west. There is a pair of frying pans for sale in front of the booth, in which the fried duck blood is boiled. Duck blood is fresh and tender, the temperature is just right, and everyone is very delicate. In the mouth of strangers, Qiaomen Market is full of water, rice, cook the meat and dry feed, as well as duck blood hot pot for sale. The market is brand-new. Every day, when the lights are on and sold until midnight, diners still come here.

Baidu Encyclopedia-Tan Duck Blood