ingredients: 29g wax gourd, 8g onion, a little ginger, 4g salt, 8g soy sauce, 1g olive oil and a little coriander.

Steps:

1. Peel the wax gourd, remove the pulp and slice it.

2. Wash and chop the parsley, and cut the onion and ginger.

3. salt.

4. Heat the pan and pour in olive oil.

5. Heat the oil and stir-fry the onion and ginger.

6. pour in the wax gourd slices.

7, stir-fry until the wax gourd is a little transparent.

8. Pour in soy sauce and salt.

9. Stir well and serve.

1. Sprinkle coriander after cooking.