Current location - Recipe Complete Network - Take-out food franchise - In hot summer, it's really cool to have a cool and refreshing cold rice noodle. How to make a family version of cold rice noodles?
In hot summer, it's really cool to have a cool and refreshing cold rice noodle. How to make a family version of cold rice noodles?
Speaking of summer, everyone is easily sleepy and listless. Even when they eat, they will feel no appetite. They always want to eat something refreshing and delicious. When the hot temperature comes to the streets, cold noodles are sold everywhere. However, the cold noodles on the street are delicious, but the amount is too small. I feel that I haven't eaten yet, and I feel very uncomfortable after eating it. On the weekend, I made an appointment with my best friend to go shopping. Because the climate is too hot, I have no appetite to eat. I always want something cold.

When we were shopping, we saw a shop selling bean jelly, so we went in and wanted something to eat. When we got there, we ordered two portions of bean jelly. Probably we used to eat the bean jelly made by grandma when we were young, and we always thought that the bean jelly sold now was not very delicious. I still remember when I was young, the temperature gradually warmed up after May Day every year. I don't like eating like that I don't want to eat anything my mother cooked for me at the weekend. My mother took me to my grandmother's house in the country to play. It's so hot that even cicadas sing at the top of the tree, let alone eat, and I have no appetite at all. I always want to eat something cool, such as ice cream and melon.

Grandma is a very good cook. All kinds of dishes can be made into a special food as long as they are sent to her. Grandma saw that I didn't want to eat, so she discussed with her mother that it was better to make bean jelly at home. Then they and Li Zhi gradually made bean jelly outside, and I watched TV alone in the house, waiting for them to make bean jelly, so that I could eat my favorite bean jelly. After they finished, they gradually let me eat.

First, prepare the paste of steamed dough in advance, prepare a small amount of water to knead the dough into a thick paste, then prepare a pot of cold water and a pot of boiling water in advance, brush a layer of oil on the bottom of the cold noodle gong, then put a little flour paste on the noodle gong, then shake it evenly and spread it on the whole dough, and then put it in boiling water for one minute to cook the dough. After putting the flour gong in cold water, take out the iced dough and brush it with oil, and continue. After finishing, put the bean jelly in a bowl, add some juice, cut some shredded cucumber, bean sprouts and the like, and add a little oil to the pepper, which is the most beautiful. After eating this homemade bean jelly, it is really delicious, clean and hygienic, and the most important thing is that one person can eat enough.