When it comes to Yunnan, the first reaction is Dali, Lijiang and Xishuangbanna, which are famous scenic spots. Besides the pleasant scenery, there are countless delicious foods in Yunnan. What are the delicious foods in Yunnan? As a place where ethnic minorities gather, various cuisines constitute Yunnan's unique regional cuisine culture. I recommend that you know how to taste Yunnan cuisine.

1. Crossing the Bridge Rice Noodles

Crossing the Bridge Rice Noodles

Yunnan Crossing the Bridge Rice Noodles is famous all over the country. It can be said that it is a unique food in Yunnan, and it can be eaten well as fully. The practice is also very particular. First of all, the soup must be cooked with bone soup or chicken soup. When the soup is served, the bottom of the soup is hot, the dishes are raw, and it will be cooked and eaten now. The ingredients are rich, such as meat, vegetables, eggs, seafood, rice noodles, etc., which are rich in nutrition, delicious when eaten less, and the rice noodles are very chewy. Crossing the bridge rice noodles can not only be a practical dish to meet, but also the soup can be drunk, which is absolutely full of fragrance.

2. Steamed chicken

Steamed chicken

Steamed chicken is also a famous dish in Yunnan, which is named because the ingredients are chicken and the cooking tool is a steamer. This dish is simple, but the process is complicated. Cut the chicken into small pieces, put the onion, ginger, garlic and seasoning together with the chicken into a steamer, put the steamer on a soup pot filled with water, and plug the steamer before cooking. It takes 4 hours to cook the chicken thoroughly. The taste is delicious, and you can completely taste the original flavor of chicken.

3. Wild mushroom hot pot

Wild mushroom hot pot

Wild mushroom hot pot is also a unique food in Yunnan, because only Yunnan can grow so many wild mushrooms, which are rich in forms, delicious in taste and have high nutritional value. You can make a pot of wild mushroom hot pot by putting more than 3 kinds of wild mushrooms in the hot pot and adding big bone soup. Of course, you can also add food according to your own preferences and dip in the local unique dip, which is fresh and delicious.

4. Dali Casserole Fish

Dali Casserole Fish

The beauty of Dali Casserole Fish is that it is made of unique bow fish, yellow shell fish and carp in Erhai Lake. It is delicious and nutritious, and it is a very popular dish in the local area.