Question 1: Where can I find delicious food in Nanchang? After the filming of "A Bite of Nanchang" started in Nanchang, it made up for Jiangxi people's lack of Gan cuisine in "A Bite of China".

Gan cuisine is formed by the interpenetration and intersection of the five major schools of Nanchang, Shangrao, Jiujiang, eastern Ganxi and southern Ganxi. Although it is not among the eight major Chinese cuisines, it has very local characteristics, such as three-cup chicken, stir-fried bacon with wormwood and red crispy pork.

, Yongxin dog meat.

In addition to local specialties, Nanchang's late-night snacks are also quite large. Several streets with special late-night snacks have been formed, such as Supu Road kidney soup, Fuzhou Road barbecue, Nanpu Road snails, etc.

Foodies will not be disappointed when they come to Nanchang.

If you’re a foodie in Nanchang, you’ve come to the right place!

If you don’t eat Nanchang rice noodles and earthen pot soup for breakfast, you’re a Nanchang person in vain; if you don’t take the guests from afar to taste these two delicacies when you have friends coming from afar, you’re not living up to your loyalty as a landlord.

Nanchang’s unique breakfast culture: Nanchang rice noodles, crock pot soup, sugar wraps, beef soup noodles, pork loin soup, pig heart soup, and pig blood powder. Foreigners must eat the most authentic Nanchang flavor snacks when they come.

1. Fried snacks and braised vegetables When traveling to Nanchang, you can see fried snack stalls on the streets and alleys everywhere. The prepared items include dried tofu, small sausages, small green vegetables, kelp rolls, meat strips, bananas, and balls.

Lotus root slices, chicken offal, etc. are skewered with small bamboo sticks. After selecting, the stall owner puts them in a boiling oil pan and fry them, and then coat them with chili condiments.

The Golden Chopsticks chain store is always packed with people every time I go there.

My favorite is the hot and sour noodles, Babao and Jiwei shrimp are very delicious.

Mung bean soup quenches thirst and relieves heat.

There are many chain stores in the city.

2. Twist Twist on Shitou Street More than a hundred years ago, there was a small shop on Shitou Street in Nanchang City, which was bustling with customers every day.

This is the famous "Pinxiangzhai" twist shop.

This Xu's husband and wife shop is small, clean and tidy. The egg yolk twists they produce are fine and small, shaped like twin dragons. They are golden and bright in color and have a crispy and refreshing taste. They are very popular among consumers.

It has become a specialty of Nanchang.

Address: Xihu District, Nanchang City, Jiangxi Province 3. Nanchang Rice Noodles (Beef Fried Noodles, Cold Salad Noodles, Fried Noodles, Pork Liver Noodles, Pig Blood Noodles) The famous Nanchang rice noodles are white, tender, not rotten after a long time blanching, and not broken when fried for a long time.

Features.

There are many ways to eat, you can eat cold rice noodles, stir-fry rice noodles, add minced ginger, minced garlic, sesame oil, soy sauce, chopped green onion, minced pickles, and the most indispensable ones are chili and pepper that Nanchang people like.

A must-eat when visiting Nanchang!

The pig blood made with the secret recipe handed down from ancestors is not only as tender as tofu, but also melts in the mouth. It is what everyone calls "Old Nanchang Live Pig Blood".

There are very few people outside the country who use pig blood to cook rice noodles, which is definitely a major feature of Nanchang.

Nanchang's beef fried rice noodles have a history of at least hundreds of years.

The meat is tender, pink and delicious, and the cooking is also very particular.

4. Snails In the south, snails are a very popular snack. There are many rivers and lakes in Nanchang, so eating snails is inevitable.

1) The Tianluo King restaurant is very popular at night. It is a roadside stall. If you are particular about the environment, then don’t consider it. The snails, pork liver rice noodles, paper-wrapped quails, and shrimps are the treasures of the restaurant. The snails are so big and taste super good.

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Quail is a whole small quail that tastes very good and fragrant.

Address: No. 85, Ximazhuang Street, Xihu District (near Sanyanjing Station) 2) Zhouji Screw Food Stall, chicken joints, clam shells, screws, and crayfish are all must-orders when visiting. The taste is very good and the price is very good.

Affordable.

It tastes spicy and very enjoyable.

Address: 5 Nanpu Road, Donghu District. As the saying goes: "Eating meat is worse than drinking soup." Nanchang Clay Pot Simmering Soup completely adopts the traditional folk method of simmering soup. It is called "a unique thing in China" and is known as "soup". The Jiangxi simmering soup "The King of All" is delicious and fragrant, and is a classic snack in Nanchang.

1) Shengjin Pagoda Soup Shop Neighbors from all over come to cheer, and guests from out of town also come here because of its reputation.

The clay pot soup is cheap and delicious, and the longan, cuttlefish, and pork ribs are all delicious.

Rice noodles are also good, whether mixed or stir-fried, with some soup, it's a good meal.

Address: Zhanqian Road, Xihu District 2) Yuzhang Dalaowu Simmering Soup Shop is at the back door of Shengjin Pagoda.

After eating, you can go there for a walk.

The meatloaf is super tasty.

Address: Parking lot of Sanxing Building, Zhanqian West Road, Xihu District (near the north gate of Shengjin Tower) 6. Huang Shang Huang Huang Shang Huang is similar to Jingwu Duck Neck and Zhou Hei Ya. They are both sauce products and have become Jiangxi’s signature.

It can be said that "there is no Nanchang person who does not eat 'Huang Shang Huang'. There is no Jiangxi person who does not love 'Huang Shang Huang'."

The taste is dry, fragrant and spicy. "Sauce duck, duck wings and duck feet are the signatures, and the bean curd and lotus root slices are also good. It's enjoyable to chew. Huang Shang Huang is a chain store, the most famous one is the Bayi Square store.