Theoretically, you can eat it directly. The process of making instant noodles is frying.

1, Yi Mian, formerly known as Eve Mian, is a traditional noodle of Han nationality, which is a kind of fried egg noodles. The production of pasta pays attention to good color, loose constitution, floating but not real, and smooth and sweet taste.

2. One side is similar to modern instant noodles, so it is also called the originator of instant noodles.

3, the production of noodles pays attention to good color, loose but not scattered, floating but not real, smooth and sweet taste. It is the blueprint of Japanese instant noodles and the ancestor of doll noodles.