Current location - Recipe Complete Network - Complete vegetarian recipes - Because the grapefruit is a bit bitter, I wanted to make grapefruit jam, but it was still bitter after I finished it. Is there any way to remove the bitter taste?
Because the grapefruit is a bit bitter, I wanted to make grapefruit jam, but it was still bitter after I finished it. Is there any way to remove the bitter taste?

If the grapefruit becomes bitter after being left aside, you can put the grapefruit flesh together with water and honey to squeeze the juice and drink it. If the grapefruit is bitter because it is not fully ripe, you can put it with a ripe apple. After the apple ripens the grapefruit, it will not be so bitter.

Some grapefruits will taste bitter after being peeled and left for a period of time, and some grapefruits themselves are a little bitter. If you encounter the above situation, we have different methods. Make it less bitter.

If it’s the former, we can take out the grapefruit flesh and clean away the more bitter parts of the grapefruit skin and stems, and then squeeze the grapefruit into juice with honey and water to make honey. Grapefruit juice will not be bitter.

If it is the latter, we can put grapefruit and ripe apples together, so that the apples can ripen the grapefruit and it will not be so bitter. Because the content of a bitter ingredient in grapefruit will be relatively high when it is not ripe, and this phenomenon will be alleviated when it matures.