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What is white sherbet and can I use it in the kitchen?
Ingredients list: phytolacca, glucose, sugar, dextrin, vanilla powder, milk flavor powder, thickener, edible Spices

Brewing method: according to personal preference in the right amount of mixing, hot drink better.

Optional ingredients: pearl powder round, sago, coconut, pudding, all kinds of honey beans, etc.

How to use: take 25 grams of smoothie powder, 80 grams of juice, 100 grams of pure water, 300 grams of ice, put into a special smoothie machine and mix for a few seconds, a plate of delicious smoothie can be ready.

Making a milkshake:

First, the smoothie powder diluted with warm water, and then put the ice to the smoothie machine inside, and then the diluted smoothie powder poured inside

Punch it

In fact, it's similar to sugar, saccharin role.