1. Ingredients: 86g of pork, 15g of extremely fresh soy sauce, 2g of original barbecue sauce, 1g of cooking wine, 1g of corn starch, 1g of cooking oil, 2g of salt, a little cumin powder, an appropriate amount of white sesame seeds and an appropriate amount of original barbecue materials;

2. Cut the meat into pieces, add the ingredients and stir well!

3. Cover with plastic wrap and marinate!

4. Take out half of the amount, add a proper amount of cumin powder, and mix the barbecue ingredients with white sesame seeds!

5. Put tin foil on the baking tray, brush the oil, and put the meat flat!

6. Preheat the oven at 2℃ for 3 minutes!

7. Bake for 15 minutes, take it out, turn it over and continue baking! After baking, you can eat it out of the oven.