Main ingredient: half a pig's foot

Accessories: 1 ? tablespoons of fish sauce, oyster sauce, cumin powder, black pepper powder

1, in the bottom of the plate spread kitchen paper towels to the pig's foot excess moisture and oil absorption.

2. Place the pork feet on a baking sheet and bake in a preheated oven for 30 minutes at 180 degrees Celsius and 150 degrees Fahrenheit.

3, with the heat insulation clip clip out really smooth, do not need to use the heat insulation gloves (not for the gloves will be moldy, and baking paste and broke the cost).

4, brush with cooking oil and fish sauce in the next 35 minutes.

5, remove from the grill and sprinkle with black pepper.

6: Sprinkle cumin powder.

7, you can serve.