Yuzhu and chicken and mutton can be boiled together, these foods are not mutually exclusive components, can safely eat together.

What kind of people can't eat bamboo

Stomach with phlegm, dampness and stagnation of the person avoid eating.

Dampness and stagnant qi are prohibited, and those who have a weak spleen and loose stools should be cautious.

Yin disease and internal cold, this is a major contraindication.

Yuzhu is afraid of salty brine.

Effects and Functions of Jade Bamboo

Jade Bamboo is tonic but not greasy, not cold and not dry, so it has the effect of "clearing heat and moistening the lungs, nourishing yin and extinguishing the wind, tonifying the five viscera, nourishing the qi and blood, tonifying and moistening the flat and removing the wind-heat," and it is effective in the spleen and the stomach, so it doesn't hurt the spleen and the stomach if taken over a long period of time.

Yuzhu is mainly used for dry cough with little sputum, dryness of throat and tongue due to deficiency of lung yin and the late stage of warm-heat disease, or the lack of fluid and thirst due to depletion of fluid by high fever, loss of appetite, stomach discomfort, and so on.

Yuzhu is also suitable for palpitation and angina pectoris. Mangosteen tonic but not greasy, not cold and not dry, so there is "tonic organs, nourishing qi and blood, flat and moist, and remove wind heat" of the work, have nourishing sedative nerves and cardiac effects.

The bamboo also has a hypoglycemic effect, as well as moisturizing the skin, dissipating chronic inflammation of the skin and the treatment of bruises and sprains, these have been confirmed by modern medical research.