2. Tear the steamed eggplant into silk. The specific method is shown in the following figure:
3. Add salt to the garlic bowl. The specific method is shown in the following figure:
4. Add the soy sauce. The specific method is shown in the following figure:
5. Add soy sauce. The specific method is shown in the following figure:
6. Add sugar. The specific method is shown in the following figure:
7. Add monosodium glutamate. The specific method is shown in the following figure:
8. Add spicy oil. The specific method is shown in the following figure:
9. Add a little vinegar. The specific method is shown in the following figure:
10, put the prepared seasoning into the steamed eggplant, and sprinkle a little chopped green onion. The specific method is shown in the following figure: