Composition:

Instant cold noodles, Korean hot sauce, pickles, tomatoes, cucumbers, eggs, soy sauce, balsamic vinegar, sugar.

Exercise:

1. Cook buckwheat noodles in cold water.

2. Adjust the soup base (add 3 spoonfuls of soy sauce +2 spoonfuls of balsamic vinegar +2 spoonfuls of Korean hot sauce+a little sugar on the basis of bringing your own soup bag and material bag).

3, prepare tomatoes, eggs, cucumbers and other side dishes (can be changed according to personal preferences).

4. Put the noodles into the soup and add a little cold water/mineral water until the noodles pop up slightly!