Prepare a few small onions onion white on not, the onion leaves cut into scallion flowers

Prepare an empty bowl, add three grams of yeast, a little sugar, put sugar to help fermentation, add a little warm water, with a spoon to stir a little, so that the rapid melting

Large bowl with the right amount of flour, beat an egg, add a little table salt and spicy fresh, add a little. Add the chopped green onion, pour the melted yeast and sugar water into the flour and stir with chopsticks. Add a little water, add warm water, and stir with chopsticks to thicken the mixture. Cover with plastic wrap and let rise

The batter is honeycombed, and sprinkle more flour on the surface to prevent the batter from sticking to the board. With a little hand steaming it into uniform small doses, hand balled into a small round cake, so that the embryo is good, a little wake up two minutes can be on the pot

Pan preheated brush oil, put the cake into the pan, brush a layer of oil on the skin, so you can lock the moisture, and cooled will not be hard to brush a good cover and cook for two minutes, one side is already shaped, we turn it over and continue to cook, repeated more than a few times, press a little, can be a quick and easy to turn over! A few times the face, pressure, can quickly rebound to prove that it can be out of the pot

Tips: and the noodles must be warm water and add a little sugar, which is to let the noodles wake up faster, the role of soft taste.