1, the fresh fern after washing, first into the pot of boiling water to blanch a little bit of water, and then fished out with cool water after cooling, cut into fern inch section, spring bamboo shoots shells cleaned and cut into bamboo shoots, into the pot of boiling water to blanch a little bit of water and then fished out.

2, pork leg meat cut into shredded pork, put some cooking wine, ginger water, cornstarch mix well marinated for a while, sit in a pot on the fire, the shredded pork into the hot frying pan quickly slipped cooked and fished out, leaving a little oil, the bamboo shoots shredded sauteed incense, and then put the ferns and shredded meat stir fry, add salt, mushroom essence upside down into the flavor can be.