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What vegetables does nephrotic syndrome eat?
Hello, people with nephrotic syndrome can't eat high-protein and high-salt food. As for vegetables, you can eat wax gourd, loofah, watermelon, bamboo shoots, radishes and vegetables. If accompanied by high blood pressure, you can eat lotus root, corn and leek. Complicated with hematuria and more red blood cells in urine, you can eat some wild vegetables such as laver, nourishing vegetables and Malantou.

It is suggested that patients with nephrotic syndrome should pay attention to the usual low-salt and low-fat high-quality protein diet; Pay attention to seafood, bean products, animal liver, egg yolk and spicy food. If there is edema, limit water intake and add some milk every day.

There is also egg white, pay more attention to rest, avoid strenuous exercise, and be sure to prevent colds.

Or you can go to official website in kidney disease hospital, Jingkang, Qingdao, where there are specific dietary instructions and precautions in daily life for patients with nephrotic syndrome. You can make a detailed reference or write it down, pay more attention to it in your later life, and control your illness reasonably. I hope my answer can help you.