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Do you need to use hot water to blanch the flower armor How long to blanch the flower armor
1 Do you need to blanch flower nails with hot water

Flower nails can be blanched with or without hot water.

The flower nail is a kind of food that is easy to contain sand, so using hot water to blanch it can promote the flower nail to open its mouth, and remove all the sand inside the flower nail, and the flower nail that is cleaned of sand before cooking can be blanched without hot water, so whether the flower nail needs to be blanched with boiling water depends on the cleanliness of the flower nail.

2 What are the benefits of blanching flower armor Convenient cleaning

After the heat of the flower armor, protein denaturation makes the flower armor has no ability to tightly closed, the flower armor shells open, it can be very convenient to remove the sand in the flower armor, so that the flower armor is cleaner.

Styling

The non-blanched flower nail, in the process of stir-frying, is easy to heat unevenly, the shell meat separation or the meat is very loose and dishonest situation, after blanching can promote the flower nail styling, have a complete shape.

Enhance the elasticity

After blanching the meat of the flower nail needs to be over cool water, over cool water of the flower nail meat will be more elastic, so that the flavor of the flower nail is better.

Bacteria

The living environment of the flower nail decides that the flower nail will contain certain bacteria, after blanching can reduce the bacteria in the flower nail and extend the shelf life.

3 How long to blanch

The time to blanch is almost 3 minutes after the water boils again.

3 minutes blanching is not necessarily 3 minutes, the exact point in time should be to wait until the shells of the flower armor began to open after the ceasefire, fish out, so as to maintain the freshness of the flower armor, to avoid the loss of too much flavor.

4 How to use hot water to scald the flower armor

1, after the water boiled will be washed into the flower armor, a little stirring, so that the heat evenly.

2, high heat continue to cook until, until the flower armor open shell, immediately fish out the flower armor.

3. Pour the flower armor into the ice water to cool quickly, have the effect of increasing the elasticity of the flower armor.