1. Shrimp clean, remove the shrimp line, add salt, white wine and mix well, marinate for 15 minutes, marinate well and then add starch and mix well, carrots and cucumbers washed and cut into small dices;

2. pot of oil, oil hot under the shrimp fried until brown can be removed;

3. pot of oil, will be carrots and cucumber diced pan fried until broken, add a little salt, add the corn kernels stir fry, add the pre-fried shrimp, stir fry evenly, you can turn off the fire.