Girls who often watch Korean dramas know that in Korean dramas not only are the male and female protagonists very good-looking, even the dishes inside look extraordinarily very attractive, so what are the attractive Korean food?

When it comes to Korean food, we all know that kimchi should be, that is, we say spicy cabbage. This dish is often found on the tables of ordinary Korean families. The so-called kimchi is made by adding ginger, garlic, chili peppers and other spices to cabbage and marinating it for a period of time. It is red in color, especially bright, and looks particularly appetizing. The first feeling in the mouth is spicy, chewing feels very crisp, and it is not like some big fish and meat, no matter how to eat will not feel tired, really is a special dish for dinner.

There is also the Korean stone pot bibimbap which is particularly distinctive. It's very different from Chinese food, where the rice and vegetables are separate, while Korean stone pot bibimbap is a mixture of rice and vegetables, which you might say is not the same as the barbecue bibimbap that we usually eat. But there is a big difference between stone pot bibimbap and barbecue bibimbap. It's not just rice and vegetables put together, there is also a secret sauce, this sauce tastes sweet and sour with a hint of spicy. And it's not served in a regular utensil either, but in a stone pot, which will make the rice more flavorful and the color more appealing, and it's very popular among Koreans.

After talking about rice and vegetables, let's talk about Korean soups next. Korea's most distinctive soup is miso soup, which is different from Chinese soup, which contains only one or two ingredients, while Korean miso soup contains a lot of vegetables and mushrooms. Then put into the Korean special sauce, in this soup both the freshness of the vegetables and the mellow aroma of the sauce, so that people drink the lips and teeth, which is also the ordinary Korean citizens often put on the table a dish.

Every country has its own food specialties and eating habits. You may not be comfortable with it, but be sure to respect other food cultures. Ask for kudos.