Shrimp 15 xiangke food

Onion part 2

Ginger 1 small food

A moderate amount of wine

Sugar-balanced food

Proper amount of soy sauce

Proper amount of salt

2 tablespoons oil

Tomato sauce 1 teaspoon food.

Proper amount of water

The practice of braised prawns in oil

Illustration of braised prawns 1 1. Prepare ingredients.

Instructions for braised prawns in oil 22. After washing prawns, cut off the whiskers with scissors, cut off the shrimp back, and remove the shrimp line with toothpicks.

Instructions for braised prawns in oil 33. Cut the ginger in half, cut the onion in half.

Illustration of braised prawns in oil 44. Heat oil in a pan, add ginger slices and scallions.

Illustration of braised prawns in oil 55. Fry ginger slices into golden brown, onion slices into brown, and take out.

Illustration of braised prawns in oil. Turn down the fire and put the shrimps in one by one.

Illustration of braised prawns in oil 77. Fry the prawns on low heat until one side changes color, then turn over and fry the next side.

Illustration of braised prawns in oil 88. After frying, cook a little white wine and have a big fire.

Illustration of braised prawns in oil 99. Then add ginger and sugar.

Illustration of braised prawns 10 10. Add soy sauce.

Illustration of braised prawns111. Add salt.

Illustration of braised prawns 12 12. Add ketchup.

Illustration of braised prawns 13 13. And half a bowl of water.

Illustration of braised prawns in oil 14 14. Roll well, cover and stew for 2 to 3 minutes, so that the prawns are fully mature.

Illustration of braised prawns in oil 15 15. Open the lid, collect the juice over high fire, and then pour in some bright oil (onion ginger oil or sesame oil, chicken oil can be used).

Illustration of braised prawns in oil 16 16. Shrimp is put on a plate and sprinkled with some shallots to make delicious braised prawns.

How to watch this dish with a mobile phone?

skill

Adding more shredded ginger can remove the fishy smell of shrimp, tomato sauce can adjust the color, and sugar must be added to make the finishing touch.