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How to skewer beef

Marinade for Signature Beef Skewers

I developed this marinade for beef skewers for quite a long time, and it is also the result of my careful summarization of the results of bouncing around a number of barbecue restaurants over the years

Ingredients ?

Lean beef 600g

Butter 400g

Egg 1

Starch 8g

Salt 10g

Monosodium glutamate (MSG) 5g

Chicken seasoning 10g

Salad oil 100g

Chili pepper 5g

Sesame seeds 10g

Cumin 10g

Coriander seeds 10g

How to make marinade for signature beef skewers ?

Lean meat diced add cornstarch and an egg white, egg yolks reserved, mix the meat and ingredients and seal the plastic wrap refrigerated marinade for an hour, so that the marinade out of the beef will be more tender

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Beef marinade after the inside of the added diced butter and all of the above seasoning, mixing well and refrigerated marinade for more than two hours

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Take out the marinated beef threaded into skewers, skewers should be fat and thin, the standard of our store is three fat plus two thin way to wear, with the oven partners to wear full can be, but with the grill and intend to go out to the picnic partners in the skewers when wearing a grill must be integrated into the length of the grill to wear!

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Tips

Chili pepper can be sprinkled on the top of the grill, you can also add it in the marinade, this according to the different tastes of their own discretionary adjustments, marinade when adding a small amount of chili pepper will look better and more appetizing!