Current location - Recipe Complete Network - Complete vegetarian recipes - How to make Meidi chocolate soft cookies?
How to make Meidi chocolate soft cookies?

Chocolate Chip Cookie is said to have been invented in 1936!

The most classic American soft biscuit, the American imperialists love soft biscuits (haha, probably because they have a bad mouth). At first, I was not used to it, but the more I eat, the better it tastes ~ Soft and sweet as a cake!

all kinds of recipes on the internet are really sweet and the amount is too large. I'll summarize some classic recipes, and the sugar content and measurement are also adjusted appropriately ~ ~

Come and try them! Come and feel the wild and unrestrained chocolate beans in the American country, big and soft cookies ~! Bubble milk artifact! ! Good breakfast partner!

materials?

1/2 cup of unsalted butter (1g)

1/4 cup of brown sugar (35g)

1/4 cup of white sugar (35g)

1/2 teaspoon of baking soda powder (2.5g)

1 teaspoon of hot water (5ml)

.

Preheat the oven at 175 degrees Celsius (35 degrees Fahrenheit) ~

The butter is softened until it can be poked by hand, and then add the mixed brown sugar and white sugar ~ Delicious Aauto Quicker's classic Meidi chocolate soft cookies. Step 1

Stir the butter and sugar evenly with an egg beater.

remember not to stir too much! How to Delicious Aauto Quicker's Classic Meidi Chocolate Soft Cookies Step 2

Add "normal temperature" eggs of any size ~

There is still a little difference between the taste at normal temperature and that just made from the refrigerator ~ ~

Too low temperature will lead to oil-water separation! Remember to keep eggs at room temperature! Delicious Aauto Quicker's classic Meidi chocolate soft cookies. Step 3

Stir well ~ ~

Remember not to stir too much!

You can add vanilla extract at this time ~ Waiguozi likes to put vanilla extract, but I didn't put it ~ How to make delicious Aauto Quicker's classic Meidi chocolate soft cookies? Step 4: Heat water with baking soda and mix well! It can make baking soda work better:)

If there is no baking soda, baking powder can be used instead, but the effect is not as good as baking soda ~ Steps 5

Add a small amount of salt into the batter, add the mixed baking soda solution and mix well with a spatula ~ Steps 6

Add flour in three times ~ Mix well with a spatula and add it in turn. As long as it's not high-gluten self-raising flour or something like that ~ How to make delicious Aauto Quicker's classic Meidi chocolate soft cookies Step 7

Add chocolate beans! !

I've been using a measuring cup for cooking. . . (▽ 𗣻) Delicious Aauto Quicker's Classic Meidi Chocolate Soft Cookie Step 8

Stir evenly to stir ~ ~ Delicious Aauto Quicker's Classic Meidi Chocolate Soft Cookie Step 9

Shape it with a spoon and put it on a baking tray with oiled paper at will, make it bigger, make it taste better, haha, just press it slightly ~ Don't press it too flat, when baking cookies, How to Delicious Aauto Quicker's Classic Meidi Chocolate Soft Cookies Step 1

Put it in a preheated oven at 175 degrees (35 degrees Fahrenheit) and bake it for 1 ~ 13 minutes. If you want something softer, take it for 1 minutes! If you want it to be crisp, just 12 minutes. Get it rough! When you see a yellow circle around you, take it thick! After the rough arrival, the inside of the cookie is still cooking the delicious Aauto Quicker classic Meidi chocolate soft cookie. Step 11

Let it cool and eat!

personally, it tastes best when it is just cooled after baking! At this time, the thin layer outside is crisp, but the inside is as soft as a cake! 12

Tips for Delicious Aauto Quicker's Classic Meidi Chocolate Soft Cookies.