1. Tofu and egg custard

Take an egg, pour it into about 50 ml of water, scatter it and stand still for use. Take a small amount of tofu, crush it with a spoon, pour it into the broken eggs, put a little salt, then steam it in a pot with low fire, steam it for three to five minutes, and then the eggs and tofu have solidified, which makes a delicious tofu egg custard.

2. Jade tofu

Squeeze the juice from cucumber, then filter out the cucumber residue, mash the tofu and pour it into the cucumber juice. After boiling, it can be cooled to normal temperature for children to eat. This jade tofu has the function of setting fire. If the baby's stool is dry or thirsty, you can add this complementary food.

3. Sam sun tofu soup

Take a small amount of shrimp, fish and chicken and put them in a cooking machine, then put them in a pot with diced tofu, add a little salt and boil them in water, and give them to the baby after cooking. The advantage of this complementary food is that it is not only nutritious, but also easy to digest, and babies will prefer the taste of this three-fresh tofu soup.