Main ingredients
250g pork belly, 150g dried tofu
Accessories
5g ginger, 5g garlic, appropriate amount of MSG, appropriate amount of salt
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Steps
1. Cut the meat into pieces and put it in a pot with water to cook until raw.
2. Cut the dried tofu into pieces and set aside the meat
3. Heat the pot, pour in the cooked and sliced ??pork, stir-fry until the oil is released
4. Add dark soy sauce, ginger, garlic, water, bring to a boil over high heat and simmer over low heat
5. Add salt and MSG, put in the pot and serve!
Tips
This dish should first be boiled over high heat and then stewed over low heat