Ingredients: beef balls 150g

Accessories: tomato 1 piece, appropriate amount of starch.

Step 1: Prepare half a bag of peeing beef balls.

Step 2: Chop a tomato.

Step 3: Put the beef balls on the tomatoes.

Step 4: Steam on the pot. After the fire is turned on, reduce the fire 10 minute.

Step 5: Steaming, and pouring the steamed grease into the pot.

Step 6: Add starch.

Step 7: Boil it into starch juice and pour it into the meatballs.

Step 8: Take out the pan and load the plate.