What are the delicious and cheap snacks in France

Summary: France is a country with deep cultural heritage, set tradition in modernity, romance and shyness, so what are the delicious snacks in such a romantic country? Like LU cookies, CrêpeDentelle Chocolate Thin Crisp, Suchand Chocolate, Rizaulait Rice Pudding ------ eaters, is not looking forward to it? France snacks France must buy snacks France what are the delicious and cheap snacks

Laurel cookies Spéculoos

A traditional cookie in Flanders, France, also common in Belgium and the Netherlands and western Germany. The most famous is the Belgian brand Lotus.

Sponge biscuits

There are a number of specialties in France, especially in Brittany and Normandy, and the most famous are the thicker ones called Palet, which is similar to the Scottish shortbread, and the thinner ones are the Sablé, also known as the Galette, and the Breton ones are the most popular. The two types of shortbread from Brittany are now in the process of applying for Indicationgéographiqueprotégée (IGP). Famous brands from Normandy include Mère Poulard, a Sister Poulard from Mont Saint-Michel, and TraouMad, a TaoMad from Brittany.

Biscuits Roses de Reims

It's obvious from the name that this is a specialty of the Champagne capital, Reims, and it's one of the oldest cookies in the world. The elevated way to eat them is to dip them in champagne.

Small almond biscuits Calisson

A specialty of Aix-en-Provence, with more expensive ingredients and a higher price tag.

Salted butter caramel Caramelaubeurresalé

Also a specialty of Brittany and Normandy. There are hard candies, soft candies, and those made into a creamy consistency, which makes for a flavorful and delicious dessert when paired with crepes and waffles.

Anis de Flavigny

French Burgundy town of the same name, Flavigny-sur-Ozerain was built in 719 Benedictine Abbey of the same name began production. Legend has it that King Louis XIV of France always carried a small box in his pocket.

French Prune Pruneaud'Agen

Specialty of Southwest France, it is a famous health food. It can not only be eaten as a snack, but also be made into desserts and dishes. Dried prunes are very nutritious and contain a lot of fiber. The prunes from Ajean, the capital of the Lotte Garonne department in Aquitaine, are protected by the IGP.

Monin syrup

How do you take coffee to the next level of compulsion? That definitely calls for the century-old brand Monin. It's the designated specialty product of the World Coffee Championship. Not only for coffee, but also for cocktails. Of course it can also be used for desserts ~~

Kinderdélice Kinderdélice Chocolate Cake

This chocolate cake has a superb taste, chocolate control can not be missed!!!! Is it because the foreign chocolate is not quite the same as the Chinese one that you feel the flavor is more special? Anyway, it's so good that you'll feel like you can't stop eating it all at the back!

CrêpeDentelle Chocolate Thin Crisp

The creamy flavor is so delicious, crispy and rich, you can't get enough of it in one box! Please give me a hundred boxes of thank you

Suchand chocolate

This is Switzerland's chocolate, very popular in Europe, there are many French partners like to eat, the taste is perfect! Life is not complete without eating Suchand chocolate once!

LU brand granola

Chocolate-coated cookies crispy and crunchy, always felt that the chocolate cookies should be this way, Oreo god horse are floating clouds, it defended the dignity of the chocolate cookies. It is said that this is a classic French snack. It also has butter cookies, which are also delicious!

Revillon twig-shaped chocolate

This chocolate shape is lovely, it looks very high feeling, the taste is of course delicious, and, this chocolate has a mint flavor, the domestic rarely mint-flavored chocolate, but it seems that France often mint-flavored things, such as mint-flavored drinks and so on, they are really mint love deep! .....

Alesto dried cranberries

This is a German brand. But it is available in supermarkets in France. This dried cranberry meat is really thick, can be eaten with dried fruit and yogurt, as breakfast or dinner are very good, low calorie and gluttony, good food not fat! Draw the key ah guys! It's good to eat and not fat!

Alesto Spiced Tomato Peanut Beans

The same brand as the last dried cranberries. It's especially addictive when you have a craving for a few, but you need to eat them with restraint or you'll tend to eat them and not be able to stop at all.

MonsterMunch Smiley Chips

Cute and delicious! You just can't stop eating them, and they're so crunchy you can snack on them all day long.

LADUREE Macarons

When it comes to French macarons, this is almost the first place that comes to mind, and the status of Ladurée in the minds of dessert fans around the world is unshakeable. Although it also has a number of signature desserts, but the only macarons as if the store's business card, no one knows no one knows, really delicious!

Valrhona Valrhona

The chocolate brand itself is positioned in the Lemeilleurduchocolat (chocolate in the best), belongs to the chocolate in the luxury, and the world's many reputable dessert chefs in the choice of chocolate will choose Valrhona (Valrhona) products.

Lamaisonduchocolat Chocolate House

is known as is the chocolate in the Hermes, because the founder is a violinist, handmade chocolates many of them are named after musicians or music, there are Faust, Bohemia, Romeo and so on.

LU is a household name for cookies, the name of the cookies from the two founders of the beginning of the last name of the combination of "L" and "U" from a cream cookies, Lu cookies are marketing the country's super brand, almost every French Almost every child in France grew up eating it.

TUC Idle Fun Cheese Biscuits

LU's brand, a lot of French netizens are recommended on YouTube cookies, domestic supermarkets can also be found.

MicheletAugustin Michelet and Augustin

This brand has a lot of products: jam, yogurt, cookies and so on are very delicious. The products are made with techniques taken from hundreds of the most original French recipes, restoring the craftsmanship of French pastries.

Belin pre-dinner biscuits

There are cheese and pizza flavors, the pizza flavor is tomato and Provence flavor, salty and crunchy, great texture snacks.

Madeleine Madeleine Cake

Madeleine Cake is a traditional French shell-shaped cupcake, both the richness of sponge cake, but also nuts and lemon aroma. 2006 Europe Day, Madeleine Cake was also chosen to represent the French sweet. I often buy a packet of BonneMaman's Madeleine Cake from the school vending machine in between classes for breakfast or to pad my stomach between classes.

Quatre-Quarts

As the name suggests, Quatre-Quarts is made of four ingredients: 1/4 flour, 1/4 butter, 1/4 egg and 1/4 sugar. The golden-brown Quatre-Quarts cake has a fluffy texture and a strong butter flavor, which makes it very tasty.

Rizaulait Rice Pudding

French rice pudding is one of the favorite snacks of the French, a perfect dessert for the summer, and tastes sweet and refreshing when refrigerated. Buy a cup of Nestle's rice pudding at the supermarket and pair it with white wine, it's really a great summer treat!

Danone

As a world-famous French company, Danone yogurts are really fancy on the shelves of French supermarkets! And often you can buy half a month's supply for just two or three euros.

Bledina Bledina

Although this is a baby supplement yogurt, it has become a favorite among adults because of its small portion size and easy portability, and because it is free of additives such as flavors and preservatives. It has a consistency similar to puree, but also has a light milky and fruity flavor, which makes me drool a little bit when I think about it.

BonneMaman

BonneMaman is the most common jam in supermarkets, and the packaging is very cute and has a picnic feel to it: full of idyllic lids and handwritten brands and flavors, and the small glass bottles can also be washed clean and used for serving after you have finished with it. After the use of small glass bottles can also be washed and used to hold small items. It is also said that the founder missed his grandmother's handmade jam when he was a child, so he made BonneMaman jam in the traditional way by putting fruits into glass jars after picking, selecting and boiling them.

Nutella can be more beneficial

"French Godmother", the French sweet nature through the use of Nutella chocolate sauce exposed: dipped in the breakfast bread or afternoon snacks (latartineaupetit-dé jeunerouaugo?ter), on crepes (lacrêpe) or just dipped in their hands.